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Charcoal-grilled skewers
From 150 yen
We also offer a platter of five kinds of skewers grilled slowly over charcoal (880 yen).
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When you think of Yumezen, you think of "Motsunabe" (offal hot pot)! Available in three flavors: mentaiko (spicy cod roe), soy sauce, and yuzu salt.
From 1380 yen
We use 100% small intestine, which is said to be the most delicious part of the offal.The sweetness and umami that spread in your mouth create a creamy deliciousness.This is our signature dish, made with an extravagant amount of mentaiko (spicy cod roe).Finish your meal with cheese risotto.
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Yatsushiro sake: Rich rice and Japanese citrus
680 yen ~
Rich rice and Japanese citrus fruits born in Yatsushiro.Both have a rich aroma and a refreshing feel.
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Kumamoto horse sashimi
Top Kumamoto gourmet food!! Horse sashimi
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Charcoal-grilled skewers
A masterpiece, carefully grilled over charcoal.
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Japanese beef yuzu salt offal hot pot
1350 yen (tax included) ~
This dish, with its refreshing yuzu aroma and light salty flavor, is so delicious you won't be able to stop eating it! Finish your meal with Goto udon noodles.We also have smaller pots available for smaller groups.
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Ginger-fried rindou pork
980 yen (tax included) ~
Made with plenty of ginger from Toyocho, the ginger is marinated in a sauce to create a fragrant and tender texture.Serve it piping hot on the griddle!!
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Wood ear mushroom sashimi
580 yen (tax included)
These are domestically grown wood ear mushrooms from Yatsushiro.This sashimi has a firm, bouncy texture and is full of refreshing flavor.
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Domestic beef mentaiko motsunabe (offal hot pot)
1650 yen (tax included) ~
A truly exceptional product from Yumezen, using mentaiko (spicy cod roe) to an almost excessive degree!For your final dish, we recommend our "Cheese Risotto," a unique dish you won't find anywhere else! We also have smaller pots available for smaller groups.
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Domestic beef soy sauce offal hot pot
1350 yen (tax included) ~
The savory aroma of garlic chips and the spicy kick of chili peppers create an addictive, classic flavor.We also have smaller pots available for smaller groups.
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Japanese beef offal hot pot with yuzu salt
1350 yen (tax included) ~
With its refreshing yuzu aroma and light salty flavor, it's delicious not only in cold weather but also in the hot summer months.
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Charcoal-grilled skewers
From 150 yen
Enjoy our carefully prepared pork belly, chicken thigh, meatballs, sausages, and seasonal vegetables with our homemade secret sauce or salt.
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Assorted horse sting
2800 yen(税込)
We offer a platter featuring marbled beef, which allows you to fully enjoy the umami flavor, and mane, which is highly prized because it is obtained in small quantities.We also offer individual portions of marbled beef and mane.
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Mustard lotus root
¥ 650(税込)
A local dish from the late Edo period, consisting of lotus root stuffed with mustard miso paste.Mustard is a healthy food that is gentle on the body, as it stimulates appetite and promotes blood production.
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Yatsushiro Job's Tears Beauty Salad
¥ 780(税込)
This Caesar salad is generously topped with pearl barley from Yatsushiro.You can also enjoy the texture.
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Oraga town menu
500 yen ~
Delicious ingredients and drink menu from Yatsushiro and Kumamoto.This is a menu that we recommend for those who want to know and eat the deliciousness of the local area.
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Rolled omelet
\700~
Each piece is baked with passion and dedication by skilled artisans.Please enjoy our piping hot omelet, which locks in the delicious flavor of the dashi broth.You can choose the size according to the number of people.
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Chicken Namba
850 yen(税込)
Our Chicken Nanban, made with a proud recipe from our sister restaurant in Miyazaki, features an exquisite tartar sauce! Please give it a try.
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Roast pork
980 yen(税込)
The pork shoulder loin, slow-cooked to perfection for juiciness, pairs exceptionally well with the sauce made with plenty of ginger from Toyo-cho, Yatsushiro City, creating a new style of ginger pork.
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We also have a semi-private room that can be used according to the scene.One room can accommodate from 2 to 10 people.
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We have private rooms for two people.It is separated by a partition.Correspondence by call bell.
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A counter where you can relax and eat alone.Enjoy the live feeling of one with the open kitchen.
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Grilled skewers, specializing in charcoal grilling.
We offer a selection of handmade chicken meatballs, chicken thigh, pork belly, sausages, and seasonal vegetable skewers, as well as individual items.We also have charcoal-grilled chicken thighs, breasts, and wings of Amakusa Daio chicken.
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Specialty motsunabe (offal hot pot)
Enjoy the same delicious taste since we opened! Choose from mentaiko (spicy cod roe), yuzu salt, or soy sauce flavors.
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テーブル26名様 × 3
You can make a reservation in a semi-private room that can accommodate 2 to 10 people.
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テーブル12名様
There is also a counter seat that can be used by one person.Large table seats are also available so groups are welcome.
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個室
- 禁煙・喫煙
禁煙
All seats are non-smoking
We have semi-private rooms separated by partitions.The partitions can be opened to adjust the number of people.
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掘りごたつ
Semi-private rooms are available with sofa seats and chair seats.
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カウンター
Small seats are available for one or two people.
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貸切48名様 × 1
- 貸切タイプ
- フロア
- 人数
着席のみ
- 禁煙・喫煙
喫煙
- 会場使用料
- なし
- チャージ料金
なし
Private floor for 15 to 48 people.We will work with you to express your favorite banquet.
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Entrance to the hotel.
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We are operating well ♪
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Private room that can be used by a small number of people
Please feel free to inquire about the availability of private rooms !!
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Exquisite! Motsunabe (offal hot pot)
Three kinds of exquisite motsunabe (offal hot pot): mentaiko (spicy cod roe), yuzu salt, and soy sauce.
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Our pride and joy: charcoal-grilled skewers
We offer a variety of skewers including handmade chicken meatballs, chicken thigh, pork belly, sausages, seasonal skewers, and charcoal-grilled Amakusa Daio chicken.
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Second floor banquet hall available
A fully private room that can be rented out for groups of 10 or more.Can accommodate up to 40 people.Projectors are also available for rental.
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Kuma shochu
Variety of Kuma shochu with different flavors
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Specialized prefectural sake
``Sukun'' made using rice from Yatsushiro, ``Reizan~Junmai'' packed with the blessings of Aso's nature, and ``Plus Nine'', a dry rice from the southern part of the prefecture.
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Kuma shochu
550 yen ~
We have a variety of Kuma shochu.
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Prefectural sake
600 yen(税込)
``Sukun'' is made using rice from Yatsushiro, ``Reizan ~ Junmai'' is packed with the blessings of Aso's nature, and ``Nine Plus'' is a dry sake produced in the prefecture.
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Special potato shochu
500 yen ~
Carefully selected sweet potato shochu with different flavors.The sweetness of potatoes varies greatly depending on how they are prepared.We also recommend comparing drinks, which you can't experience at home.

